Pasture Raised Lamb Meat
Ola Aina Farms offers Grassfed and Finished lamb meat raised on forages. We raise Katahdin Hair sheep that combines the umptiousness of lamb meat packaged in a mild flavor. Unmistakably lamb, without being overpowering. For the health conscious eater, grassfed and finished lamb has less omega 6 fatty acid leading to a more favorable omega 6:3 fatty acid ratio. Our sheep only graze pastures and eat hay that has not been sprayed with any chemical herbicides, pesticides, fungicides, etc.
Lamb meat is sold as whole lambs at $350 each and weigh approximately 100 lbs, get on our reservation list for 2025!
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Raised on Pasture with Regenerative land stewardship
We use soil health principles with holistic management to guide our stewardship of land and the care for our animals. Those efforts are rewarded by the building of community, enhancing our environments, and the harvest of meat. Support our efforts and reserve a lamb share today!
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Pasture finished lamb
Above all else , our goal with the meat we produce is to provide the basis of an unparalleled eating experience. Like a fine wine, our meats capture the terroir of the environment and the management of how we raise and treat our animals. Our grassfed lamb is raised on pasture with diverse forages and supplemented with sea kelp, salt, and minerals. They do not receive any grain. Contact us for pricing.